How to Fight High Cholesterol in 5 Seconds Or Less

December 2, 2009 · Posted in high cholesterol · Comment 

If you have high cholesterol, then you have probably been instructed by your doctor about a variety of ways to treat it. Some options include altering your diet and taking medicine to change the way your body interacts with foods and other stimuli to get a lower cholesterol measurement.

However, one of the most frustrating things about regulating cholesterol and fighting high cholesterol for many people is that it just plain takes too long. Maintaining healthy cholesterol levels is a daily battle, but sometimes the results can take weeks or even months to manifest themselves. Often, people find that altering their diets is just too hard, and that adding in exercise when they have gone without it for years can be seriously tedious.

But what if you could do something in just about five seconds a day that could potentially lower your cholesterol dramatically in addition to potentially resolving a number of other health problems like migraines, arthritis, joint stiffness and macular degeneration? Now, before you get carried away, this does *not* mean that you can forego all of the other stuff that is hard and takes more time. But imagine if you also had one thing that you were doing that was easy, fast and relatively inexpensive. You would probably stay more motivated about the whole thing, wouldn’t you? Of course you would. And that is where omega fatty acids come in. Read more

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Why Cholesterol is a Problem

December 2, 2009 · Posted in cholesterol, cholesterol foods, cholesterol too low, diets to lower cholesterol, foods high cholesterol, good cholesterol, good cholesterol food, high blood pressure and cholesterol, high cholesterol, ldl cholesterol · Comment 

Far from being a totally unwanted substance in the body as many would probably believe, cholesterol is in fact an important constituent of certain bodily hormones such as estrogen and testosterone, and of cell membranes. In other words, cholesterol is actually something that is required and which performs vital functions within our bodies.

Why then, are we constantly told that we need to cut down our cholesterol levels? It is because our bodies actually manufacture all the cholesterol that they need. Cholesterol only becomes a problem for us when we consume it in excessive quantities. About three quarters of the cholesterol in our blood is manufactured by our bodies.

Your liver is extremely sensitive to your cholesterol requirement, so if you consume a somewhat greater quantity of it at some point, your body will manufacture a somewhat lesser quantity to keep the overall level in balance. A problem only arises when you consume so much that the ability of your body to properly balance the quantity is compromised.

The average individual requires something under about 14 grams of fat per day to enable them to acquire their requirement of essential fatty acids, but in the United States the average daily consumption is at least eight times that amount. That is, the average daily consumption is greater than 112 grams when only about 14 grams are required. This excess builds up in the arteries and sets in train a health time bomb in the bodies of the individuals concerned.

Epidemiological studies have demonstrated that cholesterol levels and blood pressure levels increase in proportion to the amount of saturated fat and cholesterol consumed. Read more

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